Sunday, March 17, 2013

St. Patty's Day Breakfast

To give a 'Top of the Morning' to our St. Patrick's Day guests today, we presented an Irish breakfast with a touch of green! Guests sat down to enjoy:
  • Irish Cream Scones with spreads of Devon-shire Cream, blackberry jam, or orange marmalade
  • Irish Kiwi Smoothie (green!) garnished with whipped cream and sipped through a white straw
  • Irish Herb Quiche on bed of (green) organic spinach
  • Irish Home Fry Potatoes
  • Irish Ham glazed in sweet and sour sauce

Hope everyone out there got a good taste of the Irish! Happy St. Patty's Day!